Dhoodh peda/Milk Fudge

Here is the Thanks giving feast picture. My contribution in this was dhoodh peda and chocolate cake balls.

Thanksgiving feast

Nobody can believe these pedas are microwave version. You can make as many pedas as you want without much effort. Try it for a potluck it will be a big hit.

Milk Fudge

Yields 30-35 pedas
Ingredients:
1 and 3/4th cups milk powder/180 grams approx(I used instant non fat dry milk available at walmart)
1 sweetened condensed milk 14 oz can
½ tsp cardamom powder
1 stick butter/8tbsp
Saffron(optional)

Method:
1.In a microwave safe glass bowl melt butter(will take 30-60 secs) .Add condensed milk and milk powder to this, mix well.
2. Now microwave the whole mixture for 3 minutes with out mixing the mixture after each minute gently.
3. Add cardamom powder.
4. Let the mixture cool down until it can be handled with your hands.
5. Make small bite sized rounds and flatten to form peda (grease your hands)
6. Decorate the pedas with nuts.
7.Pedas stays fresh in the fridge for 1 week.

TIP:

If you want to enjoy more pedas without guilt.You can use only half stick of butter instead of 1 full stick.You may get cracks on pedas due to lack of fat,but it doesn't matter right?