Fish Tawa Fry

Fish fry

Ingredients:

4 tilapia fillets/cat fish(approx 1lb or ½ kg)
2-3 Green chilies
1 tsp Red chili powder
1 tsp Coriander powder
1 tsp Cumin powder
1/4th tsp turmeric powder
½ tsp Garam masala
1 tsp Ginger garlic paste
1 tbsp lime/lemon juice/tamarind juice
2 tbsps Oil for tawa fry
Salt to taste
Coriander leaves for garnish

Method:
1.Clean fish with salt and lime juice.Keep it aside.
2.Marinate fish fillets with above ingredients except oil for 20-30 minutes(the longer the better).
3.Now take a non stick pan/tawa.Add oil,once it is hot add the fish pieces.Fry them on one side for 3-4 minutes and turn them over.Cook for another 3-4 minutes.
4.Garnish with some more coriander leaves.